I did it again...

...I cooked something! Amazing!

Admitedly, it was for Cate. Again. Because she's the only person I like cooking for. Because, it's usually easy. And, no surprises here, it WAS easy today.

I was on my on-line forum this morning and I stumbled across a recipe for Chicken Balls. I liked the sound of them and wondered if I could make them without leaving the house to purchase ingredients. With a little bit of tweaking, I could.

Here is a basic wrap up of ingredients as I used them:

* 3 chicken thighs
* 1 frozen spinach 'block'
* 1 cup mixed frozen vegies (carrot, potato, peas, corn maybe?)
* 1/2 cup frozen onion
* Small little tiny bit of minced garlic
* Little bit of cracked pepper
* Dash of garlic soy sauce
* 1 cup of shredded tasty cheese
* 1 teaspoon cornflour
* Bread crumbs.

Whizzy up the chicken in the food processor and put to the side. Whizzy up the vegies and add to the chicken(defrost what you need to). Add the cheese, garlic, soy, pepper and flour and mix. Place bread crumbs on a plate. Roll little balls out of the mixture, roll in breadcrumbs and lay on a baking tray well greased. Bake for half an hour on 180 degrees until golden brown.

Very easy and, like I said, I had all the ingredients on hand. I have snaffled a few since they came out of the oven and YUM. Best bit - check out the piccie above. Success!